Smoked Ham – Pasture-Raised, Hickory Cold-Smoked

Our Smoked Ham is slow cold-smoked over hickory wood, creating a delicate, natural smoky flavour with a tender texture. Made from pasture-raised pigs that grow at a natural pace, our ham is rich in flavour and beautifully marbled. The pigs roam freely on pasture, rooting and foraging as nature intended - building healthy soil and producing meat that’s both wholesome and delicious.

Enjoy true craftsmanship and flavour that reflects how food should be grown: naturally, slowly, and with care.

Sliced in 100g packs