Enjoy the rich, savoury taste of our smoky bacon, crafted using traditional  dry-curing methods. Made from pasture-raised pork belly, free from antibiotics and growth hormones, every slice is packed with flavour.

Perfect for your breakfast, salads, or any dish that craves a bold, hearty finish. A true artisan product for those who appreciate quality and tradition.

Ingredients: Omweg pork belly, salt, garlic, black pepper, lovage, dextrose and curing salt.

Weight: 100g